Image
Image
Image
Image
Image
Image
Image
Image
Image
Enjoy a classic baked treat with our thaw-and-serve Corn Muffins. Each 2.25 oz muffin is soft, moist, and made with a rich, buttery cornmeal base for a deliciously satisfying bite.These fresh and convenient muffins are shipped in bulk. With 96 muffins per case, they are an excellent choice for cafeterias, breakrooms, or grab-and-go treats—no baking required.
Specifications
Item Code
07170
Item Name
Corn Muffins
Piece Size
2.25
oz
Item Type
MUFFINS
Inner Pack Type
Bulk - Tray
Units Per Case
4
Pieces Per Unit
24
Pieces Per Case
96
Case GTIN
10091752071704
Item UPC
091752071707
Net Case Weight
13.50
LB
Gross Case Weight
14.93
LB
Case Dimensions (LxWxH)
17.56
"
x
12.56
"
x
11.50
"
Tie
8.00
Hi
7.00
Case Cube
1.47
FTQ
Nutrition Facts
Nutrition Facts
1
servings per containerServing size
1 MUFFIN
Amount per serving
Calories
200
% Daily Value*
Total Fat
10
13
Saturated Fat
2
10
Trans Fat
0
Cholesterol
25
8
Sodium
190
8
Total Carbohydrates
25
9
Dietary Fiber
1
4
Sugars
14
Includes
13
Added Sugars
26
Protein
3
Vitamin D
0.1
0
Calcium
30
2
Iron
1
6
Potassium
120
2
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
INGREDIENT STATEMENT FOR US LABELING INGREDIENTS: SUGAR, EGGS, SOYBEAN OIL, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YELLOW CORN MEAL, MODIFIED CORN STARCH, RICE FLOUR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, SOY FLOUR, SALT, WHEY (MILK), POTASSIUM SORBATE (PRESERVATIVE), NONFAT DRY MILK, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, ENZYMES.CONTAINS: EGGS, MILK, SOY, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES: ALMONDS, PECANS, WALNUTS.
Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYSTotal Shelf Life
180
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
4 trays of 24 thaw-and-serve bulk muffins are overwrapped and packed into a master case.
Keep Frozen for up to 180 days
Ambient Shelf Life: 14 days when thawed in unopened original packaging. 2 days in display/counter
Preparation and Cooking Suggestions
Allow the product 2 hours to thaw before serving.
Serving Suggestions
Feature muffins in an acrylic case next to the register or offer on menus as the perfect breakfast, lunch, or on-the-go snack.
4 trays of 24 thaw-and-serve bulk muffins are overwrapped and packed into a master case.
Keep Frozen for up to 180 days
Ambient Shelf Life: 14 days when thawed in unopened original packaging. 2 days in display/counter
Preparation and Cooking Suggestions
Allow the product 2 hours to thaw before serving.
Serving Suggestions
Feature muffins in an acrylic case next to the register or offer on menus as the perfect breakfast, lunch, or on-the-go snack.
Related Baked Goods
