INGREDIENTS: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, MONO- AND DIGLYCERIDES, NATURAL FLAVOR [CONTAINS MILK], CITRIC ACID, VITAMIN A PALMITATE, BETA CAROTENE [COLOR]), COLORED CHOCOLATE CANDIES (DARK CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR], SUGAR, CONTAINS 1% OR LESS OF: COLORS [ YELLOW 5 LAKE, RED 40 LAKE, YELLOW 6 LAKE, YELLOW 6, BLUE 2 LAKE, BLUE 1 LAKE, YELLOW 5, BLUE 1, YELLOW 6], GUM ACACIA, CORN SYRUP, CONFECTIONER'S GLAZE [CARNAUBA WAX, SHELLAC, BEESWAX], TITANIUM DIOXIDE), SEMI- SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR, MILK), EGGS, CONTAINS 2% OR LESS OF: MOLASSES, WATER, SALT, BAKING SODA, BUTTER (CREAM [MILK], SALT), NATURAL AND ARTIFICIAL FLAVOR. CONTAINS: EGGS, MILK, SOY, WHEAT. MADE IN A FACILITY THAT ALSO PROCESSES: PEANUTS, TREE NUTS (ALMONDS, COCONUT, MACADAMIA NUTS, PECANS).
Like an edible rainbow. Colorful semi-sweet confection-covered chocolate candies make this cookie fun to look at and even more fun to eat.
Specifications
Material (Item Code)
20729
Tie
10.00
Hi
6.00
Product Name English
CARNIVAL GOURMET FROZEN COOKIE DOUGH WITH COLORED CHOCOLATE CANDY
Functional Name
Cookies
Unit Size
1.10 OZ
Storage
Frozen
Packaging
Frozen Cookie Dough
Net Content
288
Average Servings per Case
36
Suggested Serving Size
31
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
8
Serving size
1 COOKIE DOUGH PIECE
Amount per serving
Calories
140
Calories from Fat
0
% Daily Value*
Total Fat
6
8
Saturated Fat
3
15
Trans Fat
0
Cholesterol
5
2
Sodium
110
5
Total Carbohydrates
20
7
Dietary Fiber
0
0
Sugars
12
Includes
12
Added Sugars
24
Protein
1
Vitamin A (RE) - (CAN)
0
Vitamin A IU %
0
Vitamin C
0
0
Vitamin D
0
0
Calcium
10
0
Iron
1
6
Potassium
30
0
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYSTotal Shelf Life
365
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
Dough portions are packed in a plastic bag. Bags are packed in a fully labeled retail box. Boxes are packed into a master shipping case. Frozen; Shelf Life After Bake: 1 day; After Bake Storage Type: AMBIENT;
Preparation and Cooking Suggestions
Baking Instructions: 1. PREP: DO NOT THAW BEFORE BAKING. Preheat oven to 350⁰F. Place frozen cookie dough pieces 2" apart on an ungreased cookie sheet. 2. BAKE: Bake at 350⁰F for 13-15 minutes or until the edges are golden brown. Bake to an internal temperature of 160⁰F. 3. COOL: Let cool for 15 minutes before removing from baking pan. Cookies will remain soft after cooling.
Serving Suggestions
Do not eat raw cookie dough