Extra buttercream frosting can be put to good use with a few of our oatmeal cookies! Simply make the sandwiches and roll in the toppings of your choice.

Otis Spunkmeyer Oatmeal Raisin Cookies

Prepared buttercream frosting

Toppings: Rainbow sprinkles, mini chocolate chips, or chopped walnuts

  1. Spread a generous amount of frosting onto half of your cookies. Top with the remaining halves and roll in desired toppings.
  2. Refrigerate to firm up the frosting a bit or simply eat and enjoy!
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