Whole Grain Banana Muffins
4.00 OZ

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Whole Grain Banana Muffins
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Whole Grain Banana Muffins
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Whole Grain Banana Muffins
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Whole Grain Banana Muffins
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Whole Grain Banana Muffins
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Whole Grain Banana Muffins
Our Delicious Essentials Whole Grain Banana Muffins are made with wholesome whole grains and are designed to meet strict school nutritional guidelines. Each individually wrapped 4 oz. muffin combines sweet banana flavor with a soft, golden whole-grain base for a delicious treat that kids will love.Conveniently packaged and ready to enjoy, these thaw-and-serve muffins come 48 per case, making them an excellent option for school breakfasts or snack programs. Enjoy a tasty, nutritious choice that doesn’t compromise on flavor.
Specifications
Item Code
10148
Item Name
Whole Grain Banana Muffins
Piece Size
4
oz
Item Type
MUFFINS
Inner Pack Type
Bulk - Individually Wrapped
Units Per Case
4
Pieces Per Unit
12
Pieces Per Case
48
Case GTIN
10013087101482
Item UPC
013087101485
Net Case Weight
12.00
LB
Gross Case Weight
14.13
LB
Case Dimensions (LxWxH)
15.19
"
x
11.56
"
x
11.88
"
Tie
10.00
Hi
7.00
Case Cube
1.21
FTQ
Nutrition Facts
Nutrition Facts
48
servings per container
Serving size
1 MUFFIN
Amount per serving
Calories
380
% Daily Value*
Total Fat
12
15
Saturated Fat
4
20
Trans Fat
0
Cholesterol
80
27
Sodium
260
11
Total Carbohydrates
61
22
Dietary Fiber
5
18
Sugars
34
Includes
31
Added Sugars
62
Protein
7
Vitamin D
0.4
2
Calcium
50
4
Iron
1.9
10
Potassium
290
6
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients

INGREDIENTS: WHOLE WHEAT FLOUR, SUGAR, EGGS, WATER, BANANAS, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INVERT SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: FRACTIONATED INTERESTERIFIED PALM OIL, CANOLA OIL, OAT FIBER, WHEAT GLUTEN, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), NATURAL BANANA FLAVOR, SALT, SOY LECITHIN, ENZYMES (WHEAT).CONTAINS: EGGS, SOY, WHEAT.

Allergens
Milk
None
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYS
Total Shelf Life
365
DAYS
Storage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
4 trays containing 12 individually wrapped retail-labeled muffins in each are packed into a master case.
Keep Frozen for up to 365 days
Ambient Shelf Life: 21 days when thawed in unopened original packaging.
Preparation and Cooking Suggestions
Allow the product 2 hours to thaw before merchandising.
Serving Suggestions
Perfect for breakfast in the classroom, as a sweet add-on to breakfast or lunch menus, or the perfect after-school snack