Cheese Streusel Muffins

INGREDIENTS: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, VEGETABLE OILS (SOYBEAN, PALM), EGGS, INVERT SUGAR, NEUFCHATEL CHEESE (MILK, CREAM [MILK], CONTAINS 2% OR LESS OF: SALT, CAROB BEAN GUM, CHEESE CULTURE), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, WHEAT GLUTEN, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY (MILK), POTASSIUM SORBATE (PRESERVATIVE), SALT, LEMON PUREE (LEMON JUICE, SUGAR, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, GROUND LEMON PEEL, LEMON OIL), CORN SYRUP SOLIDS, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, CORN SYRUP, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, ENZYMES, CREAM (MILK), WHEY PROTEIN CONCENTRATE (MILK), ACETIC ACID, WHEY POWDER (MILK).CONTAINS: EGGS, MILK, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES SOY, PEANUTS, AND TREE NUTS (ALMONDS, MACADAMIA NUTS, PECANS, WALNUTS).