Red, White and Blue Cookies
1.33 OZ

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Individually quick frozen pre-shaped, pre-portioned cookie dough pucks. Each puck weighs about 1.33 oz (38 g) and bakes up into a cookie with a mix of white confectionery chips and sweet dried cranberries and blueberries for a taste unlike any other. Distributed frozen, ready to bake and set out for sale.
Specifications
Material (Item Code)
58817
Tie
10.00
Hi
9.00
Product Name English
RED, WHITE AND BLUE FROZEN COOKIE DOUGH WITH WHITE CHIPS, CRANBERRIES AND BLUEBERRIES
Functional Name
Cookies
Unit Size
1.33 OZ
Storage
Frozen
Packaging
Frozen Cookie Dough
Net Content
240
Average Servings per Case
240
Suggested Serving Size
38
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
1
servings per container
Serving size
1 COOKIE DOUGH PIECE
Amount per serving
Calories
160
% Daily Value*
Total Fat
7
9
Saturated Fat
3
15
Trans Fat
0
Cholesterol
10
3
Sodium
135
6
Total Carbohydrates
25
9
Dietary Fiber
0
0
Sugars
16
Includes
15
Added Sugars
30
Protein
2
Vitamin D
0
0
Calcium
8
0
Iron
1
6
Potassium
27
0
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients

English Ingredient Statement for US MarketIngredients: Enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Sugar, Margarine (palm oil, water, soybean oil, contains 2% or less of: salt, mono- and diglycerides, natural flavors [contains milk], citric acid, vitamin A palmitate added, beta carotene [color]), White confectionery chips (sugar, fractionated palm kernel and/or palm oil, nonfat dry milk, soy lecithin, natural flavor), Eggs, Cranberries, Contains 2% or less of: Blueberries, Molasses, Salt, Baking soda, Natural and artificial flavors, Sunflower oil, Citric acid.Contains: Eggs, Milk, Soy, Wheat. Made in a facility that also processes peanuts, tree nuts (almonds, coconut, macadamia nuts, pecans, walnuts).

Allergens
Milk
Contains
Eggs
Contains
Peanut
May Contains
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
60
DAYS
Total Shelf Life
365
DAYS
Storage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
Dough pieces are packed into a poly bag; bags are packed into a shipping case. Keep Frozen; Shelf Life After Bake: 1 day; Shelf Life After Defrost: N/A; After Bake Storage Type: Ambient;
Preparation and Cooking Suggestions
Place cookies in a 5x7 pattern on parchment paper on an 18"x26" (46x66 cm) baking pan. Bake as outlined below. Cool for 20-30 mins. Properly baked cookies are golden brown in color, firm, but with a soft, moist interior. Recommended ovens, baking temps. and times:• Otis oven at 280° F/138°C: 16-19 mins • Commercial convection oven at 300°F/149°C: 11-14 mins • Commercial rack oven at 300°F/149°C: 12-14 mins• Residential oven at 325°F/163°C: 16-19 mins
Serving Suggestions
Do not consume raw cookie dough.
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