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This popular fundraising shipment includes 30 frozen, ready-to-bake cookies bursting with bright, natural lemon flavor. Made with real lemon zest and finished with a soft, golden texture, each pre-portioned cookie brings a refreshing twist to any fundraiser.
Specifications
Material (Item Code)
24403
Tie
10.00
Hi
6.00
Product Name English
Lemon Burst Gourmet Cookies, Naturally Flavored
Functional Name
Cookies
Unit Size
1.1 oz
Storage
Frozen
Packaging
Frozen Cookie Dough
Net Content
240
Average Servings per Case
240
Suggested Serving Size
1
EA
Nutrition Facts
Nutrition Facts
Unit Quantity
30
Serving size
1 Cookie Dough Piece
Amount per serving
Calories
130
Calories from Fat
6
% Daily Value*
Total Fat
6
8
Saturated Fat
3
15
Trans Fat
0
Cholesterol
10
3
Sodium
115
5
Total Carbohydrates
19
7
Dietary Fiber
0
0
Sugars
11
Includes
11
Added Sugars
22
Protein
1
Vitamin A (RE) - (CAN)
0
Vitamin A IU %
0
Vitamin C
0
0
Vitamin D
0
0
Calcium
0
0
Iron
0.7
4
Potassium
20
0
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE
MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, CONTAINS 2% OR LESS OF: SALT, NATURAL
FLAVOR [CONTAINS MILK], CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA-CAROTENE [COLOR]), EGGS, BUTTER (CREAM
[MILK], SALT), CONTAIN
Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYSTotal Shelf Life
365
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
Dough portions are packed in a plastic bag; Bag is packed into a retail labeled box; Boxes are packed into a master shipping case.
Preparation and Cooking Suggestions
Place frozen cookie dough pieces 2" apart on ungreased cookie sheet. Bake at 350 ⁰F for 13-15 minutes or until the edges are golden brown. Bake to an internal temperature of 160 ⁰F.
Serving Suggestions
Serve warm.
