White Chocolate Chunk Macadamia Nut Cookies
1.50 OZ

Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Image
White Chocolate Chunk Macademia Nut Cookies
Our Chippery White Chocolate Chunk Macadamia Nut Cookies are perfect when you're looking for something a little different. This 1.5 oz. cookie is individually quick frozen and preformed, cooking up into a decadent, sweet treat. Ready-to-bake from frozen, these cookies offer a generous offering of macadamia nuts combined with white confectionery inclusions. 
Specifications
Item Code
1417
Item Name
White Chocolate Chunk Macadamia Nut Cookies
Piece Size
1.5
oz
Item Type
COOKIES
Inner Pack Type
BAG IN BOX
Units Per Case
4
Pieces Per Unit
53
Pieces Per Case
214
Case GTIN
10013087014171
Item UPC
N/A
Net Case Weight
20.00
LB
Gross Case Weight
21.50
LB
Case Dimensions (LxWxH)
12.75
"
x
9.75
"
x
11.56
"
Tie
15.00
Hi
6.00
Case Cube
0.83
FTQ
Nutrition Facts
Nutrition Facts
214
servings per container
Serving size
1 COOKIE DOUGH PIECE
Amount per serving
Calories
210
% Daily Value*
Total Fat
11
14
Saturated Fat
5
25
Trans Fat
0
Cholesterol
15
5
Sodium
130
6
Total Carbohydrates
25
9
Dietary Fiber
0
0
Sugars
15
Includes
15
Added Sugars
30
Protein
2
Vitamin D
0.1
0
Calcium
20
2
Iron
1
6
Potassium
50
0
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients

INGREDIENTS: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHITE CONFECTIONERY CHIPS (SUGAR, FRACTIONATED INTERESTIFIED VEGETABLE FAT [PALM KERNEL AND/OR PALM OIL], WHOLE MILK POWDER, WHEY POWDER [MILK], DRY BUTTERMILK, LACTOSE [MILK], SOY LECITHIN, NATURAL FLAVOR), PALM OIL, EGGS, MACADAMIA NUTS, CONTAINS 2% OR LESS OF: MOLASSES, BUTTER (CREAM [MILK]) WITH LACTIC ACID, SALT, BAKING SODA, NATURAL AND ARTIFICIAL FLAVORS.CONTAINS: EGGS, MILK, SOY, MACADAMIA NUTS, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES OTHER TREE NUTS (ALMONDS, COCONUT, PECANS, WALNUTS) AND PEANUTS.

Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYS
Total Shelf Life
365
DAYS
Storage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
4 polyethylene bags contain 53 (estimated) cookie dough pieces in each and are packed into a master case.
Keep Frozen for up to 365 days
Shelf Life After Bake: 1 day in a display case or packaged
After Bake Storage Type: Ambient
Preparation and Cooking Suggestions
Place frozen dough pieces on a parchment lined baking tray.
Otis Oven 280F for 15-17 min
Convection Oven 300F for 11-14 min
Rack Oven 300F for 12-14 min
Actual baking time will depend on the dough temperature, # of cookies baked, oven air flow and oven temperature accuracy. Do not overbake.
For increased cookie spread, bake at the lower temperature indicated, and allow the dough to thaw on the sheet pan prior to baking.
Do not consume raw cookie dough.
Serving Suggestions
After baking, allow cookies to cool at room temperature before packaging.
Pair with a cold glass of milk, coffee, or alongside ice cream for a delightful dessert.
Display cookies in bakery cases, on trays, or in branded packaging to highlight their indulgent appeal.