You know how chocolate melts? And you know how soft, cakey muffins soak up flavors? Well, you probably see where we’re going with this. We put them together without any artificial colors or flavors and let them make their magic.
We started with a moist chocolate snack cake and filled it with caramel crème. Then we covered it with a thick, rich chocolate icing. We would have kept going, but we noticed the other snack cakes were starting to feel bad about themselves.
Take a bite of this delicious spongy vanilla snack cake. It will make you happy. And then a split second later you'll discover an even delicious-er sweet vanilla crème center. Which will make you happier.
Bite-sized chocolate cupcakes covered in creamy Dutch cocoa icing. These mini cupcakes couldn’t get any better… unless we filled them with vanilla sweet créme. But that would be crazy! I don’t care! Do it!